Pumpkin Bread
I was recently given a Christmas gift from my boss and his wife and it was a small loaf of Pumpkin Bread. This was my first time to try pumpkin bread and it was amazing! The best part about this gift was that it came with the recipe from NCOE FCCLA. I thought I would share this with y'all in case you needed to make a Christmas treat to give out.
Ingredients:
4 cups sugar
6 eggs
2 cups mazola oil
2 cups pumpkin
6 cups flour
1 tsp salt
2 tsp cinnamon
2 tsp nutmeg
2 tsp baking soda
2 tsp baking powder
optional: nuts, raisins, candied fruit
Directions:
Mix together the sugar, eggs and oil. Add dry ingredients and mix well, add nuts, raisins or candied fruit if desired. Pour into 10 greased and floured loaf pans. Fill pans 1/2 full. Bake at 325ºF for 1 hour or until done. Makes 10 loaves.
