
Chicken & Four Cheese Tortellini
I am what I like to call Step-Italian because my step dad is Italian. I've always grown up with a love of pasta and all things Italian, tortellini is no exception. This is what I had for dinner last night, except I modified the recipe by not adding the mushrooms, because I don't care for them. Enjoy or should I say piacere! :)
Ingredients:
20 ounces dried cheese-filled tortellini
1/2 cup sliced carrots
1 1/2 cups sugar snap peas, halved crosswise
1 tablespoon margarine or butter
3 skinless, boneless chicken breasts, cut into bite-size pieces
1 cup sliced fresh mushrooms
1/3 cup...